Name: Abruzzo Mushroom Sausage Spaghetti
Total time: 32 min
Yield: 1 portions
Ingredients: 170 g Sausages; 160 g Mushrooms; 10 g Garlic; 120 g Spaghetti; 30 g Tomato Paste; 1 tbsp Cooking oil; To taste Salt; To taste Black Pepper

1

Slice sausages and mushrooms and mince garlic.

10 min2

Boil spaghetti in salted water for 10 minutes.

12 min3

Brown sausages in cooking oil for 6 minutes, then add mushrooms for 6 minutes.

2 min4

Stir in garlic and tomato paste for 2 minutes, then toss with spaghetti, salt, and black pepper.

Abruzzo Mushroom Sausage Spaghetti

Ingredients

Steps