This home-style main plate uses beyond burger patty, bread, and marinara sauce and is pan-seared for a golden crust and tender center.
226 gBeyond Burger Patty
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20 gButter
40 gOnion
2 slicesBread
150 gMarinara sauce
1 tbspMustard
2 tspHoney
1 tspWorcestershire Sauce
2 gGarlic Powder
Sauté the diced onions in a pan with a little oil until soft and translucent.
Add the crumbled Beyond patties and garlic powder; cook until browned and slightly crispy.
Stir in the marinara, mustard, honey, and Worcestershire sauce; simmer until the sauce is thick and glossy.
While the meat simmers, butter the bread and toast in a separate skillet until golden.
Spoon the saucy mixture generously over the toasted bread and serve open-faced or as a sandwich.