Name: Apple Cinnamon Semolina Pudding
Total time: 15 min
Yield: 1 portions
Ingredients: 1.25 cups Milk; 120 g Apple; 0.5 cup Semolina; 12 g Sugar; 2 g Cinnamon; To taste Salt

4 min1

Dice the apple and simmer it with a splash of milk, cinnamon, sugar, and salt for 4 minutes.

6 min2

Pour in the remaining milk, bring it to a gentle simmer, whisk in the semolina, and cook for 6 minutes until thick.

2 min3

Let the pudding stand for 2 minutes before serving warm.

Apple Cinnamon Semolina Pudding

Ingredients

Steps