
Soft breakfast pancakes made from oats, apple, egg, and milk.
2 eggsChicken eggs
0.5 cupMilk
20 gButter
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
160 gApple
1 cupOat flakes
0.5 cupFlour
15 gSugar
To tasteSalt
Grate apple and mix with oat flakes, flour, sugar, egg, milk, and a pinch of salt.
Rest batter for 5 minutes so the oats soften.
Cook pancakes in butter for 3 minutes per side.