
A hearty dinner featuring cream, parmesan cheese, and champignons, built as a complete home-cooked meal.
150 gCream
80 gParmesan cheese
220 gChampignons
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
120 gOnion
0.5 cupArborio Rice
Prepare and combine the Arborio Rice, Champignons, Cream, Parmesan Cheese, Onion.
Bake at 190°C / 375°F for 25 minutes until cooked through and lightly browned.
Rest for 5 minutes, then portion and serve.