Name: Arepa Flour Cheese Cakes
Total time: 35 min
Yield: 1 portions
Ingredients: 80 g Cheddar Cheese; 0.5 cup Milk; 1 cup Arepa Flour; 1 tbsp Cooking oil; To taste Salt

1

Prepare and combine the Arepa Flour, Cheddar Cheese, Milk, Cooking oil, Salt.

25 min2

Bake at 190°C / 375°F for 25 minutes until cooked through and lightly browned.

5 min3

Rest for 5 minutes, then portion and serve.

Arepa Flour Cheese Cakes

Ingredients

Steps