Name: Artichoke Ricotta Stuffed Chicken
Total time: 25 min
Yield: 1 portions
Ingredients: 220 g Chicken breasts; 80 g Ricotta; 80 g Mozzarella cheese; 150 g Artichoke; 50 cloves Garlic

1

Prepare the Artichoke, Ricotta, Chicken breasts, Mozzarella cheese, Garlic.

12 min2

Cook the main ingredients for 12 minutes, stirring or turning as needed.

3

Finish the dish with the remaining ingredients and serve hot.

Artichoke Ricotta Stuffed Chicken

Ingredients

Steps