Baked meatballs in tomato sauce | Supa | Supa

Baked meatballs in tomato sauce

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🍽️Dinner🟡Medium⏱40 minCasserole

Baked meatballs in tomato sauce

Home-style baked meatballs finished in tomato sauce.

Ingredients

Ground Beef

140 g

Ground Beef

Parmesan cheese

15 g

Parmesan cheese

Onion

30 g

Onion

Garlic

5 g

Garlic

Tomatoes

180 g

Tomatoes

Steps

1

Mix the ground beef with half of the onion, breadcrumbs, parmesan, salt, and black pepper, then shape into meatballs.

12 min2

Bake the meatballs at 220°C / 425°F for 12 minutes until set.

10 min3

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Tomato Paste

20 g

Tomato Paste

Breadcrumbs

20 g

Breadcrumbs

Olive oil

1.5 tsp

Olive oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Cook the remaining onion and garlic in olive oil, add tomato paste and tomatoes, simmer briefly, then return the meatballs to the sauce and bake at 200°C / 400°F for 10 more minutes.