Barley Mushroom Pilaf

Name: Barley Mushroom Pilaf
Total time: 40 min
Yield: 1 portions
Ingredients: 20 g Butter; 160 g Mushrooms; 70 g Onion; 0.5 cup Barley; 2 cups Chicken Broth; To taste Salt; To taste Black Pepper

Nutty barley cooked with mushrooms and onion in broth.

Ingredients

20 g

Butter

160 g

Mushrooms

70 g

Onion

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0.5 cup

Barley

2 cups

Chicken Broth

To taste

Salt

To taste

Black Pepper

Steps

10 min1

Cook mushrooms and onion in butter until browned.

2

Add barley, chicken broth, salt, and black pepper.

30 min3

Cover and simmer until the barley is tender and the liquid is absorbed.