
A pantry soup with beans, pasta, tomato paste, onion, and garlic.
1 cupBeans
80 gOnion
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8 gGarlic
100 gPasta
3.25 cupsWater
35 gTomato Paste
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Cook onion and garlic in cooking oil for 4 minutes.
Stir in tomato paste and cook for 1 minute.
Add beans, pasta, water, salt, and black pepper and simmer for 15 minutes.