Name: Beef Barley Mushroom Bake
Total time: 65 min
Yield: 1 portions
Ingredients: 330 g Beef; 220 g Mushrooms; 120 g Onion; 10 g Garlic; 0.5 cup Barley; 2 cups Beef broth; 1 tbsp Cooking oil; To taste Salt; To taste Black Pepper

1

Preheat the oven to 190°C / 375°F.

12 min2

Brown Beef in Cooking oil with Onion, Garlic, Mushrooms, Salt, and Black Pepper.

3

Add Barley and Beef broth to the baking dish.

48 min4

Cover and bake at 190°C / 375°F for 48 minutes until barley is tender.

Beef Barley Mushroom Bake

Ingredients

Steps