Shared from Supa
Salad🟢Easy⏱20 min
Beef Cabbage Carrot Slaw
A warm-cold slaw with thin beef, cabbage, carrot, soy sauce, and sesame oil.
Ingredients
170 gBeef steak
150 gCabbage
90 gCarrot
1 tbspLime juice
1.5 tbspSoy Sauce
Steps
7 min1
Pan-fry beef in sesame oil, then slice thinly.
2
Shred cabbage and carrot.
3
Toss slaw with beef, soy sauce, lime juice, salt, and black pepper.
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