Name: Beef Carrot Onion Gravy
Total time: 38 min
Yield: 1 portions
Ingredients: 220 g Beef; 20 g Butter; 140 g Carrot; 90 g Onion; 15 g Flour; 1.25 cups Beef broth; 2 tsp Cooking oil; To taste Salt; To taste Black Pepper

1

Brown Beef in Butter and Cooking oil with Onion until the surface is browned.

2

Stir in Flour and cook for 1 minute.

3

Pour in Beef broth and Carrot and bring to a steady simmer.

40 min4

Simmer

Braise for 40 minutes until the beef is tender.

5

Season with Salt and Black Pepper.

Beef Carrot Onion Gravy

Ingredients

Steps