Spiced beef kofta with tomato rice and cucumber yogurt.
220 gGround Beef
60 gGreek Yogurt
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180 gTomatoes
80 gOnion
10 gGarlic
100 gCucumber
0.5 cupRice
0.75 cupWater
3 gCumin
3 gPaprika
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Mix ground beef with onion, garlic, cumin, paprika, salt, and black pepper, then shape into patties.
Cook tomatoes, rice, water, and salt covered for 18 minutes.
Sear kofta patties for 10 minutes until browned and cooked through.
Stir cucumber into Greek yogurt and serve with tomato rice and kofta.