Name: Beef Onion Dijon Gravy
Total time: 40 min
Yield: 1 portions
Ingredients: 320 g Beef; 25 g Butter; 180 g Onion; 180 g Mushrooms; 25 g Dijon mustard; 1.25 cups Beef broth; To taste Salt; To taste Black Pepper

1

Brown Beef in Butter with Onion until the surface is browned.

2

Stir in Dijon mustard and cook for 1 minute.

3

Pour in Beef broth and Mushrooms and bring to a steady simmer.

40 min4

Braise for 40 minutes until the beef is tender.

5

Season with Salt and Black Pepper.

Beef Onion Dijon Gravy

Ingredients

Steps