Name: Beef Patty Mustard Onion Rice Skillet
Total time: 28 min
Yield: 1 portions
Ingredients: 150 g Beef Patties; 70 g Onion; 0.5 cup Rice; 0.75 cup Water; 20 g Mustard; 2 tsp Cooking oil; To taste Salt; To taste Black Pepper

15 min1

Simmer rice with water and salt for 15 minutes until tender.

7 min2

Heat cooking oil and brown the crumbled beef patty with onion and black pepper for 7 minutes.

3

Stir mustard into the beef mixture and serve it over the rice.

Beef Patty Mustard Onion Rice Skillet

Ingredients

Steps