
Beef patties, spaghetti, marinara, and green peas in a skillet dinner.
200 gBeef Patties
120 gGreen peas
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70 gOnion
120 gSpaghetti
200 gMarinara sauce
2 tspCooking oil
To tasteSalt
To tasteBlack Pepper
Boil spaghetti in salted water for 10 minutes.
Brown beef patties in cooking oil with black pepper for 6 minutes, breaking them into pieces.
Add onion and green peas; cook for 4 minutes.
Add marinara sauce and simmer for 5 minutes.
Toss the skillet sauce with spaghetti.