Beef Tongue Mustard Sandwich

Name: Beef Tongue Mustard Sandwich
Total time: 25 min
Yield: 1 portions
Ingredients: 220 g Beef Tongue; 120 g Onion; 100 g Bread; 150 g Pickles; 35 g Mustard

A hearty dinner featuring beef tongue, onion, and bread, built as a complete home-cooked meal.

Ingredients

220 g

Beef Tongue

120 g

Onion

100 g

Bread

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

150 g

Pickles

35 g

Mustard

Steps

1

Prepare the Beef Tongue, Bread, Mustard, Pickles, Onion.

12 min2

Cook the main ingredients for 12 minutes, stirring or turning as needed.

3

Finish the dish with the remaining ingredients and serve hot.