Cabbage Chickpea Yogurt Slaw

Name: Cabbage Chickpea Yogurt Slaw
Total time: 15 min
Yield: 1 portions
Cuisine: Salad
Ingredients: 90 g Greek Yogurt; 1 cup Chickpeas; 250 g Cabbage; 60 g Lemon; 8 g Dill; 15 g Mustard; To taste Salt; To taste Black Pepper

A crunchy cabbage and chickpea slaw with Greek yogurt, mustard, lemon, and dill.

Ingredients

90 g

Greek Yogurt

1 cup

Chickpeas

250 g

Cabbage

60 g

Lemon

8 g

Dill

Steps

Whisk Greek yogurt, mustard, lemon juice, dill, salt, and black pepper into a creamy dressing.

Thinly slice cabbage and add it to a large bowl with chickpeas.

Toss the cabbage and chickpeas with the yogurt dressing until evenly coated.