
A warm tortilla wrap with chicken, lettuce, Caesar dressing, and crunchy croutons.
260 gChicken breasts
100 gLettuce
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2 gTortillas
35 gCroutons
50 gCaesar dressing
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Season chicken with salt and black pepper, then cook it in cooking oil until done.
Slice the chicken and layer it on tortillas with lettuce, Caesar dressing, and croutons.
Fold tightly and toast in a dry pan until the tortilla is crisp.