Name: Camembert Potato Gratin
Total time: 35 min
Yield: 1 portions
Ingredients: 80 g Camembert; 150 g Cream; 25 g Butter; 120 g Potato; 50 cloves Garlic

1

Prepare and combine the Camembert, Potato, Cream, Garlic, Butter.

25 min2

Bake at 190°C / 375°F for 25 minutes until cooked through and lightly browned.

5 min3

Rest for 5 minutes, then portion and serve.

Camembert Potato Gratin

Ingredients

Steps