Name: Chanterelle Cream Buckwheat
Total time: 25 min
Yield: 1 portions
Ingredients: 150 g Cream; 25 g Butter; 150 g Chanterelle Mushroom; 120 g Onion; 0.5 cup Buckwheat Groats

1

Prepare the Chanterelle Mushroom, Buckwheat Groats, Cream, Onion, Butter.

12 min2

Cook the main ingredients for 12 minutes, stirring or turning as needed.

3

Finish the dish with the remaining ingredients and serve hot.

Chanterelle Cream Buckwheat

Ingredients

Steps