
Bread cups filled with egg and cheddar, baked until set.
3 eggsChicken eggs
60 gCheddar Cheese
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20 gButter
4 slicesBread
To tasteSalt
To tasteBlack Pepper
Butter bread pieces and press them into muffin cups.
Add cheddar and eggs, then season with salt and black pepper.
Bake at 180°C / 350°F for 14 minutes until the eggs are set.