Name: Cheddar Garlic Egg Pancake Fold
Total time: 15 min
Yield: 1 portions
Ingredients: 2 eggs Chicken eggs; 40 g Cheddar Cheese; 10 g Butter; 5 g Garlic; 70 g Pancake mix; To taste Salt; To taste Black Pepper

1

Whisk pancake mix with eggs, minced garlic, salt, and black pepper into a pourable batter.

3 min2

Melt butter in a pan and cook the batter for 3 minutes until the bottom sets.

2 min3

Add cheddar cheese, fold the pancake, and cook for 2 minutes until melted.

Cheddar Garlic Egg Pancake Fold

Ingredients

Steps