Cheese Taco Bowls

Name: Cheese Taco Bowls
Total time: 25 min
Yield: 1 portions
Cuisine: Taco
Ingredients: 100 g Ground Beef; 150 g Mozzarella cheese; 30 g Greek Yogurt; 100 g Tomatoes; 50 g Lettuce; To taste Salt; To taste Black Pepper

Baked cheese shells filled with beef, lettuce, tomatoes, and yogurt.

Ingredients

100 g

Ground Beef

150 g

Mozzarella cheese

30 g

Greek Yogurt

100 g

Tomatoes

50 g

Lettuce

Steps

6 min1

Divide the mozzarella into rounds on a lined tray and bake at 200°C / 400°F for 6 minutes until the edges turn brown.

Drape the warm cheese rounds over upside-down glasses and let them set into bowl shapes.

5 min3