Cheesy bean quesadilla

Name: Cheesy bean quesadilla
Total time: 10 min
Yield: 1 portions
Cuisine: Mexican
Ingredients: 45 g Cheddar Cheese; 0.5 cup Black Beans; 10 g Green onion; 70 g Tortillas; 1 tsp Cooking oil; To taste Salt; To taste Black Pepper

A crisp tortilla filled with mashed black beans, green onion, and melted cheese.

Ingredients

45 g

Cheddar Cheese

0.5 cup

Black Beans

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10 g

Green onion

Optional

70 g

Tortillas

1 tsp

Cooking oil

To taste

Salt

To taste

Black Pepper

Steps

1

Mash the black beans with green onion, salt, and black pepper until you have a chunky spread.

6 min2

Fry

Spread the bean mixture over half of the tortilla, add the cheese, fold, and cook in a lightly oiled skillet over medium heat for about 3 minutes per side until crisp and melted.