
A simple rice bowl with pan-cooked chicken, avocado, and cucumber.
90 gChicken breasts
70 gAvocado
70 gCucumber
0.5 cupJasmine Rice
1.5 tspLemon Juice
Cook the rice according to the package directions until tender.
Season the chicken with salt and black pepper, then cook it in olive oil over medium heat for 8-10 minutes until cooked through.
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
1 tspOlive oil
To tasteSalt
To tasteBlack Pepper
Slice the avocado and cucumber, then toss them with the lemon juice.
Build the bowl with rice, sliced chicken, avocado, and cucumber and serve right away.