
A satisfying pasta salad with chicken, crisp lettuce, Caesar dressing, and parmesan.
160 gChicken breasts
20 gParmesan cheese
80 gLettuce
45 gCaesar dressing
80 gPenne
Boil penne until tender, then drain and cool slightly.
Season chicken with salt and black pepper, then pan-fry until cooked through.
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
To tasteSalt
To tasteBlack Pepper
Slice chicken and toss with lettuce, penne, Caesar dressing, and parmesan.