Chicken Dijon Skillet | Supa | Supa

Chicken Dijon Skillet

Shared from Supa

🍽️Dinner🟢Easy⏱28 minMain Course

Chicken Dijon Skillet

Tender chicken in a creamy Dijon mustard pan sauce with mushrooms and thyme.

Ingredients

Chicken breasts

220 g

Chicken breasts

Cream

80 g

Cream

Butter

20 g

Butter

Mushrooms

120 g

Mushrooms

Thyme

2 g

Thyme

Steps

7 min1

Season chicken with salt and black pepper, then sear it in cooking oil and butter until browned.

5 min2

Add mushrooms and cook until they release moisture.

3

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Chicken Broth

0.5 cup

Chicken Broth

Dijon mustard

25 g

Dijon mustard

Cooking oil

2 tsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Stir in Dijon mustard, chicken broth, cream, and thyme.

10 min4

Simmer until the chicken is cooked through and the sauce lightly thickens.