A layered chicken, bean, corn, and tortilla bake with melted cheddar.
220 gChicken breasts
60 gCheddar Cheese
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0.5 cupBlack Beans
80 gCorn
180 gTomatoes
100 gBell Pepper
70 gOnion
8 gGarlic
140 gTortillas
3 gCumin
4 gPaprika
2 tspCooking oil
To tasteSalt
To tasteBlack Pepper
Preheat the oven to 190°C / 375°F.
Cook Chicken breasts, Onion, Garlic, Bell Pepper, Cooking oil, Cumin, Paprika, Salt, and Black Pepper for 8 minutes.
Stir in Black Beans, Corn, and Tomatoes and simmer for 4 minutes.
Layer the filling with Tortillas and Cheddar Cheese, then bake at 190°C / 375°F for 20 minutes.