Name: Chicken Rice Noodle Spinach Soup
Total time: 28 min
Yield: 1 portions
Ingredients: 180 g Chicken breasts; 80 g Spinach; 8 g Garlic; 2.25 cups Water; 1.5 tbsp Soy Sauce; 80 g Rice Noodles; To taste Black Pepper

13 min1

Simmer chicken breast with garlic, water, soy sauce, and black pepper until cooked through.

2

Remove and slice the chicken.

3

Add rice noodles to the broth.

5 min4

Simmer for 5 minutes until the noodles are tender.

5

Return chicken to the pot with spinach.

2 min6

Simmer for 2 minutes until the greens wilt.

Chicken Rice Noodle Spinach Soup

Ingredients

Steps