
Chicken, broccoli, and spaghetti in a simple cream sauce.
240 gChicken breasts
80 gCream
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20 gButter
160 gBroccoli
8 gGarlic
120 gSpaghetti
To tasteSalt
To tasteBlack Pepper
Boil spaghetti in salted water for 10 minutes, adding broccoli for the last 3 minutes.
Season chicken with salt and black pepper, then sear in butter for 6 minutes.
Add garlic and cook for 1 minute.
Stir in cream and simmer for 4 minutes.
Toss chicken cream sauce with spaghetti and broccoli.