Name: Chocolate Milk Egg Flanlets
Total time: 40 min
Yield: 1 portions
Ingredients: 3 eggs Chicken eggs; 1.25 cups Milk; 60 g Chocolate; 0.5 cup Sugar

4 min1

Warm milk, sugar, and chocolate for 4 minutes until melted.

2

Whisk the warm chocolate milk slowly into beaten chicken eggs.

25 min3

Pour into small cups and bake in a water bath at 160 C / 320 F for 25 minutes.

Chocolate Milk Egg Flanlets

Ingredients

Steps