Classic Cheese Omelette

Name: Classic Cheese Omelette
Total time: 10 min
Yield: 1 portions
Cuisine: Egg Dish
Ingredients: 30 g Swiss Cheese; 2 eggs Chicken eggs; 10 g Butter

A simple and delicious cheese omelette made with eggs and cheese.

Ingredients

30 g

Swiss Cheese

2 eggs

Chicken eggs

10 g

Butter

Steps

1

In a bowl, whisk together the eggs until well combined.

2

Fry

Heat the butter in a non-stick skillet over medium heat until melted.

2 min3

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Fry

Pour the eggs into the skillet and cook until the edges start to set, about 2 minutes.

4

Sprinkle the cheese over one half of the omelette and fold the other half over the cheese.

1 min5

Fry

Cook for another minute until the cheese is melted and the omelette is cooked through.