
A warm semolina pudding sweetened with condensed milk and raisins.
0.5 cupCondensed Milk
10 gButter
0.5 cupSemolina
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25 gRaisins
1 cupWater
To tasteSalt
Bring water and a small pinch of salt to a simmer.
Whisk in semolina and cook until thick and smooth.
Stir in condensed milk, butter, and raisins, then rest briefly before serving.