Name: Cottage Cheese Onion Griddle Cakes
Total time: 22 min
Yield: 1 portions
Ingredients: 200 g Cottage Cheese; 60 g Sour Cream; 70 g Onion; 0.5 cup Flour; 1 tbsp Cooking oil; To taste Salt; To taste Black Pepper

1

Mix cottage cheese, flour, grated onion, salt, and black pepper into a thick batter.

6 min2

Fry spoonfuls of batter in cooking oil for 3 minutes per side until firm and golden.

3

Serve the warm cakes with sour cream.

Cottage Cheese Onion Griddle Cakes

Ingredients

Steps