Creamy Mushroom Sauce with Potatoes | Supa | Supa

Creamy Mushroom Sauce with Potatoes

Shared from Supa

🍽️Dinner🟢Easy⏱30 minMain Course

Creamy Mushroom Sauce with Potatoes

A German-style plate of boiled potatoes topped with creamy mushroom onion sauce and parsley.

Ingredients

Cream

120 g

Cream

Butter

25 g

Butter

Potato

350 g

Potato

Mushrooms

220 g

Mushrooms

Onion

80 g

Onion

Steps

15 min1

Boil potatoes until tender.

9 min2

Cook onion and mushrooms in butter until browned.

6 min3

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Parsley

8 g

Parsley

Vegetable broth

0.5 cup

Vegetable broth

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Add vegetable broth and cream, then simmer until thickened.

4

Serve sauce over potatoes with parsley, salt, and black pepper.