Name: Creamy Pesto Tortellini with Peas
Total time: 18 min
Yield: 1 portions
Ingredients: 80 g Cream; 20 g Parmesan cheese; 100 g Green peas; 45 g Pesto; 180 g Tortellini; To taste Salt; To taste Black Pepper

5 min1

Boil tortellini for 3 minutes, add peas, and cook 2 minutes more before draining.

2 min2

Warm cream and pesto in a skillet for 2 minutes.

3

Toss in tortellini, peas, parmesan, salt, and black pepper.

Creamy Pesto Tortellini with Peas

Ingredients

Steps