Name: Creamy Pumpkin Bacon Penne
Total time: 27 min
Yield: 1 portions
Ingredients: 6 slices Bacon; 80 g Cream; 25 g Parmesan cheese; 130 g Pumpkin puree; 2 cloves Garlic; 150 g Penne; To taste Salt; To taste Black Pepper

10 min1

Boil penne for 10 minutes until tender, then drain.

2

Dice bacon and mince garlic.

6 min3

Cook bacon for 5 minutes, then add garlic for 1 minute.

4

Stir in pumpkin puree, cream, parmesan, salt, and black pepper, then toss with penne.

Creamy Pumpkin Bacon Penne

Ingredients

Steps