
A no-cook snack plate with crispbread, hummus, dried tomato, and pickles.
80 gCrispbread
30 gPickles
100 gHummus
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
30 gDried Tomato
To tasteBlack Pepper
Spread hummus onto crispbread pieces.
Chop dried tomato and pickles into small pieces.
Top the crispbread with the chopped toppings and black pepper.