
Small homemade drop noodles cooked quickly and finished with butter and black pepper.
1 eggChicken eggs
30 gButter
2.5 tbspWater
1 cupFlour
To tasteSalt
Mix flour, egg, water, and salt into a sticky noodle dough.
Drop small pieces of dough into boiling water and cook for 5 minutes.
Drain the noodles and toss with butter and black pepper until glossy.
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
To tasteBlack Pepper