Name: Egg Foam Chocolate Pudding
Total time: 22 min
Yield: 1 portions
Ingredients: 2 eggs Chicken eggs; 0.75 cup Milk; 80 g Chocolate; 45 g Sugar; 10 g Flour

1

Whisk chicken eggs and sugar until foamy.

4 min2

Simmer milk, chocolate, and flour for 4 minutes until smooth and lightly thickened.

3 min3

Fold the hot chocolate base into the egg foam and cook gently for 3 minutes until glossy.

Egg Foam Chocolate Pudding

Ingredients

Steps