Egg Toast with Butter and Cheese
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🌅Breakfast🟢Easy⏱10 minEgg Dish

Egg Toast with Butter and Cheese

A hearty breakfast toast topped with a perfectly fried egg and melted cheddar cheese.

Ingredients

Chicken eggs1 egg

Chicken eggs

Swiss Cheese20 g

Swiss Cheese

Butter2 tsp

Butter

Bread1 slice

Bread

Cooking oil1 tsp

Cooking oil

SaltTo taste

Salt

Black PepperTo taste

Black Pepper

Steps

2 min1
Fry

Toast the bread slice until golden brown and immediately spread with butter.

2

Heat a splash of oil in a small skillet and crack the egg into the pan.

3 min3
Fry

Season the egg with salt and black pepper, then cook until the white is set.

4

Place the cheese on top of the egg and cover the pan briefly until the cheese is melted.

5

Slide the cheesy egg onto the buttered toast and serve warm.

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