Fasolada | Supa | Supa

Fasolada

Shared from Supa

🍽️Dinner🟢Easy⏱45 minSoup

Fasolada

Greek white bean soup with tomatoes, carrot, and celery.

Ingredients

Beans

1 cup

Beans

Carrot

60 g

Carrot

Celery

1 stalk

Celery

Onion

60 g

Onion

Tomatoes

120 g

Tomatoes

Steps

1

Dice the carrot, celery, onion, and tomatoes.

6 min2

Fry

Heat the olive oil in a pot, add the onion, carrot, and celery, and cook until softened, 6 minutes.

30 min3

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Parsley

8 g

Parsley

Water

2 cups

Water

Olive oil

1 tbsp

Olive oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Simmer

Add the tomatoes, cannellini beans, water, salt, and black pepper. Simmer until the broth is rich and the vegetables are tender, 30 minutes.

4

Stir in the parsley and serve warm.