Name: Finnish Oven Pancake
Total time: 35 min
Yield: 1 portions
Ingredients: 2 eggs Chicken eggs; 1.25 cups Milk; 25 g Butter; 40 g Strawberry jam; 1 cup Flour; 20 g Sugar; To taste Salt

1

Whisk eggs, milk, flour, sugar, and salt into a smooth batter.

2 min2

Melt butter in a baking dish.

20 min3

Pour in the batter and bake at 220°C / 425°F until puffed and golden.

4

Serve with strawberry jam.

Finnish Oven Pancake

Ingredients

Steps