
A quick beef and cabbage noodle dinner with fish sauce, lime, garlic, and brown sugar.
220 gGround Beef
180 gCabbage
10 gGarlic
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1 tbspLime juice
8 gBrown Sugar
1.5 tbspFish Sauce
1 tbspCooking oil
100 gNoodles
To tasteSalt
To tasteBlack Pepper
Boil noodles until tender, then drain.
Brown ground beef in cooking oil with garlic, then add cabbage, salt, and black pepper.
Toss with fish sauce, lime juice, brown sugar, and the noodles.