Shared from Supa
🍽️Dinner🟢Easy⏱30 minStew
Fish Stew
A light and fragrant American-style seafood stew featuring white fish fillets and aromatic vegetables in a savory broth.
Ingredients
250 gWhite fish
1 stalkCelery
50 gOnion
5 gGarlic
0.75 cupTomatoes
Steps
5 min1
Fry
Heat a splash of oil in a pot and sauté the diced onion, minced garlic, and celery until softened; season with salt and black pepper.
10 min2
Boil
Pour in the chicken broth and crushed tomatoes; bring to a boil, then simmer until vegetables are tender.
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