French Onion Soup

Name: French Onion Soup
Total time: 55 min
Yield: 1 portions
Cuisine: Soup
Ingredients: 25 g Butter; 50 g Gruyère Cheese; 450 g Onion; 2 g Thyme; 2 slices Bread; 2 cups Beef broth; To taste Salt; To taste Black Pepper

A bistro-style onion soup with deeply caramelized onions, beef broth, toasted bread, and melted Gruyère.

Ingredients

25 g

Butter

50 g

Gruyère Cheese

450 g

Onion

2 g

Thyme

2 slices

Bread

Steps

35 min1

Cook sliced onions with butter, salt, and black pepper over low heat until deeply golden.

15 min2

Add beef broth and thyme, then simmer until the soup tastes rich.