
Golden pan-fried bread soaked in a simple egg and milk mixture.
2 eggsChicken eggs
0.25 cupMilk
10 gButter
90 gSourdough Bread
8 gSugar
Whisk the eggs with milk, sugar, and cinnamon in a shallow bowl.
Dip the bread into the mixture and let it soak briefly on both sides.
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1 gCinnamon
Melt the butter in a skillet and cook the soaked bread for 2 to 3 minutes per side until golden.