
Golden French toast served with fresh berries and a little honey.
1 eggChicken eggs
0.25 cupMilk
60 gStrawberries
40 gBlueberries
90 gSourdough Bread
Whisk the egg with the milk and cinnamon in a shallow bowl. Dip the bread on both sides so it absorbs the mixture.
Heat the olive oil in a frying pan and cook the soaked bread until golden on both sides and cooked through in the center.
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1.5 tspHoney
Optional
1 gCinnamon
Optional
1 tspOlive oil
Serve with the strawberries, blueberries, and a little honey.